Baked Potatoes
Crispy oven-baked golden potatoes seasoned with garlic, onion, paprika, and Italian herbs. This easy recipe delivers perfectly roasted potatoes in just 30 minutes – a delicious side dish for any meal!
Ingredients
- 3 lbs golden potatoes
Seasoning
- salt
- garlic powder
- onion powder
- paprika
- oregano or italian seasoning
- olive oil or avocado oil optional
Instructions
- Preheat your oven to 400°F (200°C).
- Rinse and cut the potatoes into even-sized pieces for consistent baking.
- In a large mixing bowl, toss the potatoes with salt, garlic powder, onion powder, paprika, and oregano or Italian seasoning.
- Drizzle with olive or avocado oil if desired for added crispiness.
- Spread the seasoned potatoes on a baking sheet in a single layer.
- Bake for 30 minutes or until the potatoes are golden and tender, turning them halfway through for even roasting.
- Remove from the oven and serve warm. Enjoy!