Try this refreshing Cabbage & Radish Salad with Fresh Dill! Crisp cabbage, zesty radishes, and aromatic dill come together with a hint of lemon for a light, healthy side dish. Ready in minutes and perfect for any meal!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Salad
Cuisine Eastern European
Servings 2 servings
Calories 60 kcal
- 1/4 white cabbage
- 2-3 radishes
- fresh dill
- lemon juice
- salt to taste
- olive oil/ avocado oil optional
Thinly slice the cabbage, then gently crush it with your hands to release its natural flavors.
Thinly slice the radishes and add them to the bowl.
Finely chop the fresh dill and add it to the mix.
Season with salt and a squeeze of lemon juice, adding olive or avocado oil if desired.
Toss everything together, and serve fresh!
Keyword cabbage salad, summer salad